top of page
Search

Chicken Shawarma

Do you struggle with showing hospitality? Join Katie Chaney as she shares her journey of overcoming challenges and discovering how to create a welcoming atmosphere. She emphasizes loving children and shares sage advice from Julia Child. You'll laugh as Katie tells her intriguing story behind a crockpot's "dark days" of cooking. We're so glad you're here!



Desserts in Jerusalem Cookbook:

Sahleb (milk pudding with pistachios) or Muhallabieh (page 274)

Spice cookies (page 278)

Tahini cookies (page 292)

Other Recipes Recommended in Episode:


Recommended Items:


Favorite Knife Store:






Recent Posts

See All

Island Pork Tenderloin

Join Melissa Cross, a culinary teacher at Geneva Academy, as she shares insights from her cooking classes for seniors and the...

bottom of page